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Get to know our graduates! Get to know our trainees Hands On Days Training Farms

Applications open in the fall of each year.

Our Beginner Farmer Training Program (BFTP) offers a 12-month immersive training experience that combines a comprehensive classroom curriculum with hands-on learning at some of the region’s leading sustainable farms. SUBSCRIBE to our newsletter to be notified when applications for 2023 open.

  • We offer 3 training levels, designed to meet the specific needs of beginning farmers at different stages in their careers.
  • All 3 levels of the BFTP are FREE and trainees receive a host of benefits: annual FHCASA membership, free admission to our popular winter conference and year-round field days
  • Join a diverse, inclusive network of new and experienced farmers! We are committed to building a safe, supportive network for all trainees, free from discrimination on the basis of race, ethnicity, national origin, sex, sexual orientation, gender identity and expression, disability, religion, veteran status, military obligations, or marital status.
  • This is a region-wide program, open to beginning farmers in  MD, VA, DE—including the Delmarva Peninsula—and DC, WV, and PA.  We offer farmer-to-farmer training opportunities throughout the Chesapeake region, and classroom requirements may be completed in-person or online.
  • We offer training in diverse operation types, including: vegetables, fruit, cut flowers, herbs, and livestock at urban, peri-urban, and rural farm settings.
  • The program is also designed with built-in scheduling flexibility to allow new farmers to further their training while maintaining their own farms or other work.
  • Accessibility: we are committed to making the BFTP accessible to all aspiring farmers. For classroom curriculum, there are both in-person and online options.  For on-farm events, if a given site does not meet a trainee’s access needs, we will work together to find an alternate option.  We want to make this work!  Please feel free to reach out with any questions or concerns.

Questions?  Please email Amyrose Foll, BFTP Director, at: amyrose@futureharvest.org

ABOUT FUTURE HARVEST

Building a sustainable foodshed from farm and fishery to table