RESOURCES FOR FARMERS

RESOURCES FOR CONSUMERS

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ANNOUNCEMENTS FOR FARMERS

Bulletin Board

FRESHFARM – Open Positons

The Black Church Food Security Network is growing!

Remote Opportunity – Certification Specialist with PCO

FRESHFARM Hiring Farmers Market Senior Manager (full-time; $70-$78k)

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HARVESTING SKILLS & FARM-TO-SCHOOL PROGRAMS: May 21st

Get your hands dirty and help Penn Farm harvest some food! This event includes lunch graciously provided by the Penn Farm and Nutrition Services. Join Future Harvest and Penn Farm for an in-depth and hands-on experience with Delaware’s leading farm-to-school program. Farmer Toby Hagerott runs Penn Farm where he works with William Penn High School students, taking them through the farming process from seed to harvest.

No-Till Grain & Markets for Medium Scape Operations: May 14th

Join Future Harvest, Common Grain Alliance (CGA), and Taste of Jubilee/Green Sprig Ag for a workshop on growing local grains with a soil health mindset. The event will feature demonstrations by soil health agronomists and tips to manage shifts in planned land use. We’ll tour the farm with 5th generation farmer Daniel Austin, owner/operator of Taste of Jubilee/Green Spring Ag, who currently serves on CGA’s Board as Co-Director.

 

Post Harvest Handling + GAP Certification for Urban Farms: May 4th

Having the right infrastructure and systems for post harvest handling is critical for running a successful urban farm.

Join Future Harvest, Whitelock Community Farm, University of Maryland Extension-Baltimore City and Chesapeake Harvest for an interactive field day designed to teach participants all about post harvest handling, the Produce Safety rule and GAP Certification for Urban Farms.

Join the Challenge!

One million acres using healthy soil practices by 2030

Get Featured in 2022

We love sharing your stories! Fill out this quick form to be featured on Future Harvest’s #MemberFarmMondays social media.

OUR PROGRAMS

Field School

Year-round learning with Future Harvest

Beginner Farmer Training

Our Beginner Farmer Training Program (BFTP) offers a 12-month immersive training experience that combines a comprehensive classroom curriculum with hands-on learning at some of the region’s leading sustainable farms.

Agricultural Leadership Development Program

Future Harvest is thrilled to be in the first year of our Leadership Initiative for Veterans and Farmers of Color, to offer leadership skill training for those who want to champion policies and lead others to advance minority farmer access to land and resources.

ANNOUNCEMENTS FOR CONSUMERS

Find a Farm Map

Black-Owned Farms

Future Harvest stands in solidarity against racism, against anti-Blackness, and for a much better, more just and more equitable farm and food system—and world. We stand beside and work to amplify the voices of Black farmers and organizations.

Meat Buying Club Toolkit

Get the toolkit to help you decide what sort of meat buying plan works for your needs.

Future Harvest’s mission is to advance agriculture that sustains farmers, communities, and the environment. We provide education, networking, advocacy, and research to help build a sustainable Chesapeake foodshed, where food flows from farm and fishery to table in ways that strengthen farming and the regional food economy; protect our land, water, and air; and provide healthy, nutritious food that sustains the region’s communities.
Future Harvest’s mission is to advance agriculture that sustains farmers, communities, and the environment. We provide education, networking, advocacy, and research to help build a sustainable Chesapeake foodshed, where food flows from farm and fishery to table in ways that strengthen farming and the regional food economy; protect our land, water, and air; and provide healthy, nutritious food that sustains the region’s communities.

ABOUT FUTURE HARVEST

Building a sustainable foodshed from farm and fishery to table

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